Viticulture and wine-making practices

A day exploring grape-growing and wine with our wine-maker and a great opportunity to exchange experience and ideas with others. Growing grapes in a sustainable way, while maximising quality and yield and learning about ways in which vineyard practices can impact the wine-making process, we came away a little wiser and inspired to try a few new things this year. Feeling tiny amongst the fermenting wine tanks, (like Alice in Wonderland but no ‘drink me’ sign anywhere unfortunately) and looking forward to this year’s fruits of labour more than ever!